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Breakfast and lunch are being provided at no cost to all enrolled students through an extension of the USDA Summer Food Service Program. Spring Lake Park Schools' Nutrition Services Department participates in the federal program which has been extended through December 31, 2020 ​and for as long as federal funds are available.

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Visual graphic of logo and planning for the 2020-2021 school year

As we continue to live with COVID-19 in our communities, planning the approach to the 2020-21 school year requires managing an evolving set of complexities. We will make a decision for how school will begin this fall by August 14. See an overview of learning models for the year and health and safety measures. Families are asked to provide critical information about distance learning choices and transportation needs by Saturday, August 8.

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